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J. Henry & Sons Bourbon Dinner

  • Lark 60 S. Main St. Janesville, WI, 53545 United States (map)

Join us for a four-course dinner celebrating spirits of J. Henry & Sons. Liz Henry will be the speaker and guest of honor. Optional social hour will start at 5:30 pm.

First Course: Late Summer Salad with kale, fried okra, cantaloupe and herb dressing

Second Course: Roasted Creamy Tomatilo Soup

Third course: Seared Scallop, Beef Tenderloin, Whiskey Reduction Sauce, Butter-glazed French Beans

Fourth Course; House-made Apple Pie


Tickets are $125, which does not include tax or gratuity. A non-refundable $40 deposit per person will be charged upon making your reservation. The deposit be taken off your bill total the night of the event. Please email us at info@larkjanesville.com if you wish to be seated with another attendee(s).

Click for reservations.

Earlier Event: July 25
Celebrate Local Dinner
Later Event: October 23
Chef Danny's Pasta Dinner